WELCOME DRINKS

Orange and Basil Pimms

STARTERS

Freshly Baked Assorted Bread Basket with Homemade Butter with Beetroot, Apple and Watercress Salad

House Pickled Fresh Garden Salad, accompanied by Scotch Eggs, Roasted Pear with a Walnut Ginger Filling

Traditional Biltong Pate served with Melba Toast and Green Figs

SALAD VALLEY

Create your own Salad – Lettuce/Tomato/Onion/Red Onion/Carrots/Cucumber/Feta Cheese/Gouda Cheese/Black Olives/Red, Yellow and Green Peppers/Croutons served with Homemade Salad Dressings

CARVERY

Traditional Oven Roast Pancetta and Citrus Turkey

Whole Farm Style Pork Belly, glazed with Cranberry & Sweet Chili

Slow Cooked Lamb Shoulder with Mojo Verde

Both Beef, Pork and Lamb are Garnished with Seasoning Vegetables and served with the following Homemade Sauces:

Mint / Chili / BBQ / Apple / Mustard / Sweet Chili

VEGETABLES

Savoury Yellow Rice

Young Baby Lemon Parmesan Roast Potatoes

Caramel Pumpkin Fritters

Broccoli & Cauliflower Au Gratin

Mint Peas with Corn

DESSERT

Cold

Assortment of Ice Cream served with Chocolate Sauce

Seasonal Fresh Fruit Salad

Black Forest Christmas Pudding

Hot

Traditional Homemade Apple Pie

Classic Minced Pie