• 014 573 3218 / 079 446 3988
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Kedar Heritage Lodge Christmas Lunch Rustenburg

Kedar Lodge Christmas Lunch


JOIN US FOR A TRADITIONAL CHRISTMAS LUNCH BUFFET WITH FAMILY & FRIENDS


Buffet menu R 350 per person
Kiddie's buffet R 185 per child under 12 years old

Bookings and pre-payment essential.

Click here for buffet menu

SERVED ON ARRIVAL
Black cherry & rosemary white rum cooler

BREAD STATION
Olive & chocolate ciabatta, Herbed bread sticks,
Rosemary foccacia & Cayene pepper cheese straws

served with flavored butters and dips:
Gaucamole with corn chips, Biltong & cheddar paté with lavash, dou of Smoked snoek pate with home made crackers

SOUP STATION
Thai butternut soup with sweet potato crumb

CHEF'S SEASONAL SALAD SELECTION
Build your own salad with farm fresh seasonal lettuce and herb mix, cherry tomatoes, cucumber, feta cheese, Peppadews, bacon bits, red onion rings, croutons

Served with:
Balsamic reduction, honey mustard dressing, peppadew reduction and classic vinaigrette Fennel & ginger thai slaw
Pearled barley & smoked chicken summer salad
Rooibos infused watermelon, Danish feta, rocket & balsamic reduction
Smoked chicken and peppadew salad
Beetroot & cashew nut salad with fresh paprika & siracha dressing

HOT STARTERS
Ostrich neck & sweetcorn
potjie with honey pot bread

PLATTERS
Beetroot & vanilla cured salmon with lemon & black pepper cream and dill foam

Dukkha crusted venison carpaccio
Board of local and international cheeses with savoury crackers and preserves
Selection of homemade cured & smoked meats with roasted carrot hummus, pickled daikon, rocket & roasted tomato

MAIN COURSE
From the Carvery

Roasted whole turkey stuffed with a mixed herb enhanced chicken farce and turkey rolls
Roast leg of lamb marinated with rosemary and garlic with a port jus
Home smoked Kezler loin with burnt orange & lemon Sauce

CHEF'S RECOMMENDED BUFFET SELECTION
Venison Pie

Seafood Paella
Butter curry chicken & sambals
Yellow Dhal Patka served with Indian naan and roti breads
Savoury basmati Rice
Roasted new potatoes with pearl onions
Butternut Caneloni with sage butter & Parmesan Gratin
Pesto roasted vegetables
Oven roasted root vegetables with orange and cinnamon glaze

DESSERT SELECTION
Individual Christmas pudding with a Brandy Anglaise
Sticky chocolate pudding with gernanium custard

Selection of mini tartlets:
lemon Meringue, peppermint crisp, dark chocolate torte
White chocolate & blueberry mousse shots
Selection of Macaroon sandwiches
Mince pies with lavander crПme anglais
Brownies & Amarula Mousse
Chocolate fountain with strawberries & marshmallows
Mexican choros with caramelized banana
Selection of ice creams

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Our Details


Phone : 014 573 3218 or  079 446 3988 
Address : R565, Rustenburg, North West, 0309,
South Africa

GPS: S 25° 32.838’ - E 27° 07.712’

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